Edible Treats

Drink Rose Water, Feel Happy! Our Organic Rose Water has been known to Improve Mood, Boost Serotonin Levels & Reduce Anxiety!

Add this extremely versatile sauce to vegetables, meat and fish for a great kick. Try as a barbecue rub, dip, marinade or in place of any chilli sauce to deliver flavour to your food. So addictive you'll be ordering your next jar sooner than you think!

Butter Masala, a traditionally rich and mildly-spiced sauce, has been reimagined for a fully plant-based version of the recipe using organic coconut cream and cashew butter in place of the dairy so everyone can enjoy it.

One part Indian and one part Thai; this is the curry dreams are made of. A wonderfully versatile sauce that is luscious, lemony, savory, and a little sweet and spicy all at once.

The star of northern flavours! Rhubarb matches so many other flavours. It's uncanny.

Flavours of tart nectar, maracuya fruit from Colombia won't lose it vibrant colour in cocktails. Among others ingredients, with find passion fruit, grapefruit and hibiscus. This exotic fruit will add a new dimension to your cocktails.

Made with the finest cherries and preserved in specially flavoured syrup to deliver the perfect cocktail. Perfect for a quick snack or use in home baking, ideal for adding to a fruit salad.

Made in the UK

Yes - these are hard to find - but these are REAL Luxardo Maraschino Cherries made in Italy! The authenticity of this product comes from the syrup in which the cherries are bathed. Syrup made from the same juice used for the "Sangue Morlacco" cherry lique

Our Mango Chutney features ripe mangos and golden raisins, fresh ginger for heat, a little garam masala for warmth, and a touch of lemon juice for a bit of brightness. By using ripe mangoes, we're able to use 50% less sugar than leading brands. 

Chitra put her own spin on this curry house comfort staple by replacing the dairy in the original recipe with organic coconut cream, pure cashew butter, and a bit of shredded coconut. The result is a delicate, yet luxurious, sauce with a hint of carda

Our Tikka Masala is the first vegan version on the market. Layered with luscious coconut cream instead of butter and cream, we've taken a widely loved recipe, and made it accessible to all! Tangy tomatoes, caramelized onions, fresh garlic and ginger, and

Elderflower is commonly known as the "bartender's ketchup" because it goes with everything! 

This orgeat is flavourful yet designed to limit allergens and is not nut based. Orgeat is often used to create a rich backdrop for tropical drinks like Mai Tais.