Edible Treats

This fragrant citrus syrup has the flavour of sour orange and sweet lime. Kalamansi is a citrus hybrid fruit from the Philippines.

A ready-to-drink non-alcoholic whisky cola, with a rich and balanced taste profile, using only carefully selected premium ingredients.

These cookies have an intense cacao flavour from the finest Belgian dark chocolate, softened by dark muscovado sugar.

The sweet, creamy, and floral notes of Madagascan vanilla are perfect in this all-butter biscuit. Pair with a square of your favourite dark chocolate or alongside a cup of coffee.

Perfect for any cocktail that needs a simple solution. This organic semi-raw simple syrup is a versatile and essential ingredient for creating delicious cocktails and mocktails.

Opies crystallised ginger is made from young-stem ginger preserved in sugar. Sweet, spicy, and chewy, it is a versatile ingredient.

Blend of three smoked and fresh pepper types. Hot... but not too much!

When creating their Bourbon Cocktail Cherries the team at Jack Rudy looked to their Kentucky roots for inspiration, combining Bourbon from their home state with Oregon cherries.

Flavours of tart nectar, maracuya fruit from Colombia won't lose it vibrant colour in cocktails. Among others ingredients, with find passion fruit, grapefruit and hibiscus. This exotic fruit will add a new dimension to your cocktails.

Made with the finest cherries and preserved in specially flavoured syrup to deliver the perfect cocktail. Perfect for a quick snack or use in home baking, ideal for adding to a fruit salad.

Made in the UK

More from our favourite Scottish preserve maker - Mrs. Bridges! Sweet and sticky, this classic fig preserve makes the perfect pair for cheeses of all kinds.

Made in Scotland, UK

Yes - these are hard to find - but these are REAL Luxardo Maraschino Cherries made in Italy! The authenticity of this product comes from the syrup in which the cherries are bathed. Syrup made from the same juice used for the "Sangue Morlacco" cherry lique

The gorgeous amber colour of Jack Rudy's Demerara Syrup is the first thing you'll notice, a departure from the clear simple syrups so prevalent behind the bar.

This orgeat is flavourful yet designed to limit allergens and is not nut based. Orgeat is often used to create a rich backdrop for tropical drinks like Mai Tais.